To taste the best cuisine in the city of Valencia, it is essential to know the gastronomic offers of some of its luxury restaurants. These establishments not only stand out for their high price, but also become premium experiences for the palate of their guests. The raw material is the real luxury in them.
Essential restaurants in Valencia
1.riff
Andrés Alfaro Hoffmann is the designer of the entire space of this famous Valencian restaurant. The space is transformed into something sober, which offers all the prominence to the cuisine of chef Bernd Knöller, who holds a Michelin star for his Valencian restaurant. It is a unique concept of avant-garde German cuisine, which is already part of the culinary imagination of the area.
2. Soul of the Temple
This is one of the most beautiful restaurants in the world. Say so in the Restaurant & Bar Design Awards, which recognize this luxurious restaurant, located in the Caro Hotel in Valencia, as one of the 10 most beautiful on the planet. Francesc Rifé is the designer behind this proposal, which combines the avant-garde with vintage elements. In addition to its decoration, the restaurant’s Mediterranean cuisine is worth it as much or more.
3. Farmhouse of Pou
Very close to the Valencian Albufera and the Saler beaches, stands one of the most emblematic restaurants in the area. It is located in an old typical Valencian building, which was restored in 2012, in order to become a unique and essential gastronomic proposal. Its cuisine focuses on Valencian raw materials, with products from the area’s orchards, seafood and rice dishes of the highest quality.
4. El Poblet
This restaurant was born under the protection of the old Quique Dacosta restaurant. The chef decided to create this gourmet space in Valencia to remember and once again offer his most outstanding and praised dishes. The restaurant team is committed to gastronomic innovation, always maintaining the essence of one of the most famous chefs in Spain.
5. Ricard Camarena
Without a doubt, one of the most famous restaurants in Valencia is the one named after this chef, who has already become an essential part of Spanish cuisine. In the heart of the city, Camarena’s gastronomic proposals focus on creativity, tradition and innovation, paying special attention to product cuisine.
Facebook Comments
Disqus