The five most expensive restaurants (or almost) in Madrid

The most exclusive and selective clients have many luxury services to choose from in the Spanish capital. And among his favorites, he highlights tasting some delicacies in the most famous places in the city.

Whether for residents of Madrid or visitors, the city has a wide range of luxury restaurants where you can spend an evening that goes beyond enjoying a unique gastronomic experience. For this reason, these restaurants usually have a long waiting list and it will be necessary to book well in advance to go and try their exquisite dishes.

These are the most recognized restaurants

1. Viridian

This restaurant is a classic and a must for lovers of good work. At the head of Viridiana is the renowned chef Abraham García, who never ceases to amaze members of the Madrid jet set and from other places with his incredible dishes.

The restaurant is a reference for great chefs on the national and international scene, as it has more than 30 years of experience being one of the best restaurants in the country. It currently offers dishes that are far from minimalism, but not from innovation and the search for new flavors. The average price of a dinner at Viridiana is approximately 100 euros per guest.

2.Horcher

He is originally from Germany, but has been in Spain for more than a century. During this time it has managed to make a name for itself among the great restaurants of the capital, thanks to having been able to combine traditional food with new flavours. Its partridge stands out, one of its main dishes and the star dessert is Baumkuchen, a typical German sweet.

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3. Kabuki Wellington

It is one of the favorite restaurants of premium customers who love Asian food. Specifically, this Japanese restaurant is listed as the most expensive in the city in its specialty. Something that does not matter to its guests, who do not hesitate to wait as long as it takes to be able to taste its exquisite proposals. What is striking about the restaurant is that it does not offer traditional Japanese food, but instead uses Asian cooking techniques, but with Spanish products. The average price of the menu at Kabuki is 100 euros.

4. Sanceloni

You can’t talk about luxury gastronomy without talking about this restaurant. Óscar Velasco is in charge of feeding the diners who come to taste his avant-garde cuisine, which in turn does not lose the essence of the traditional. In that sense, in his menu you can find typical dishes from the various Spanish autonomous communities, but presented and prepared with the most innovative techniques. Its average price is 127 euros per person.

5. Allard Club

It is the restaurant of the private club of the same name and where celebrities and renowned personalities meet. As a club it is very select and the restaurant was initially only accessible to members, but this changed in the early 2000’s when it was decided to open it to the public. There are three menu options to choose from, including starters, meat or fish mains and desserts, all made with the highest quality food.

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